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"Ferrarini" Italian Mortadella with Pistachio
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"Ferrarini" Italian Mortadella with Pistachio

"Ferrarini" Italian Mortadella with Pistachio

$9.99
"Ferrarini" Italian Mortadella with Pistachio
$9.99

The Story

IMPORTED FROM ITALY

Discover Ferrarini Italian Mortadella with Pistachios, a classic Italian cold cut with roots dating back to ancient Rome. Made from carefully selected ground pork and studded with pistachios, this pre-sliced mortadella is free from gluten, lactose, and milk protein, delivering a mild, delicate, and fragrant flavor with a soft, silky texture.

Produced following traditional recipes and slow-cooked in dry hot air ovens, Ferrarini mortadella preserves its unmistakable aroma and refined taste. Perfect for antipasto platters, stuffed in a classic piadina, or layered on fresh focaccia, it brings authentic Italian flavor to every meal. Since the 1950s, Ferrarini has been crafting high-quality Italian charcuterie with respect for time-honored techniques and centuries-old recipes.

 

Ingredients

Pork, sea salt, PISTACHIO NUTS( 1%), seasoning( spices and flavoring: pepper, mace, garlic, nutmeg)., sugar, sodium ascorbate, sodium nitrite.

How to store

Keep refrigerated . For maximum taste remove from the fridge and open the pack a few minutes before use.

"Ferrarini" Italian Mortadella with Pistachio - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

IMPORTED FROM ITALY

Discover Ferrarini Italian Mortadella with Pistachios, a classic Italian cold cut with roots dating back to ancient Rome. Made from carefully selected ground pork and studded with pistachios, this pre-sliced mortadella is free from gluten, lactose, and milk protein, delivering a mild, delicate, and fragrant flavor with a soft, silky texture.

Produced following traditional recipes and slow-cooked in dry hot air ovens, Ferrarini mortadella preserves its unmistakable aroma and refined taste. Perfect for antipasto platters, stuffed in a classic piadina, or layered on fresh focaccia, it brings authentic Italian flavor to every meal. Since the 1950s, Ferrarini has been crafting high-quality Italian charcuterie with respect for time-honored techniques and centuries-old recipes.

 

Ingredients

Pork, sea salt, PISTACHIO NUTS( 1%), seasoning( spices and flavoring: pepper, mace, garlic, nutmeg)., sugar, sodium ascorbate, sodium nitrite.

How to store

Keep refrigerated . For maximum taste remove from the fridge and open the pack a few minutes before use.