The Story
IMPORTED FROM ITALY
Alfredo sauce is made in Southern Italy with fresh cream, extra virgin olive oil, and authentic Parmigiano Reggiano PDO. Silky, smooth and full of flavor, it’s the perfect ready-to-use sauce to coat your favorite pasta.
Ingredients
Water, Parmigiano Reggiano PDO cheese, cream, butter, milk protein, potato flakes, yeast extract, GDL (E575), salt, xantan gum, black pepper. GMO free.
How to store:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.
Description
IMPORTED FROM ITALY
Alfredo sauce is made in Southern Italy with fresh cream, extra virgin olive oil, and authentic Parmigiano Reggiano PDO. Silky, smooth and full of flavor, it’s the perfect ready-to-use sauce to coat your favorite pasta.
Ingredients
Water, Parmigiano Reggiano PDO cheese, cream, butter, milk protein, potato flakes, yeast extract, GDL (E575), salt, xantan gum, black pepper. GMO free.
How to store:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.
