The Story
PRODUCT OF ITALY
Among all the ragù sauces, the Bolognese "Traditional Recipe” stands out as a world-renowned classic and a staple in every Emilian household. Our version follows the authentic recipe passed down from grandmothers, with a masterful balance of pork and beef, slow-cooked for hours. The result is a unique flavor that takes you on a journey back in time.
Made with high-quality ingredients and incredibly easy to use, the sauces in this line are sure to impress with their rich taste. Plus, the wide variety ensures there’s something to satisfy every palate.
Ingredients
Tomato puree, pork, dry-cured ham (pork leg, salt), tomato paste, extra virgin olive oil, carrot, onion, celery, sea salt. (37g of pork and 7g of dry-cured ham for 100g of finished product). GLUTEN-FREE.
How to store
The product is ready to eat. After opening keep refrigerated and use within 5 days.
Description
PRODUCT OF ITALY
Among all the ragù sauces, the Bolognese "Traditional Recipe” stands out as a world-renowned classic and a staple in every Emilian household. Our version follows the authentic recipe passed down from grandmothers, with a masterful balance of pork and beef, slow-cooked for hours. The result is a unique flavor that takes you on a journey back in time.
Made with high-quality ingredients and incredibly easy to use, the sauces in this line are sure to impress with their rich taste. Plus, the wide variety ensures there’s something to satisfy every palate.
Ingredients
Tomato puree, pork, dry-cured ham (pork leg, salt), tomato paste, extra virgin olive oil, carrot, onion, celery, sea salt. (37g of pork and 7g of dry-cured ham for 100g of finished product). GLUTEN-FREE.
How to store
The product is ready to eat. After opening keep refrigerated and use within 5 days.
