The Story
IMPORTED FROM ITALY
From the rolling hills of Piedmont, where tradition and taste meet, Goslino crafts a chocolate that speaks of time-honored know-how and uncompromising quality. Since 1955, its artisanal laboratory has transformed the finest beans and nuts into chocolate that delights the senses , in every snap, aroma, and flavor.
Intense 60% dark chocolate meets the rich crunch of whole Piedmont hazelnuts in this classic Goslino bar. Each bite celebrates the finest local ingredients, offering a perfect balance of deep cocoa flavor and nutty aroma. Crafted with care, it embodies the tradition and passion of Goslino’s artisanal chocolate-making.
Ingredients
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract. Cocoa min. 60%), PGI Piedmont HAZELNUT 20%. MAY CONTAIN TRACES OF MILK, ALMOND, PISTACHIO AND OTHER NUTS.
How to store
keep in a dry and cool place, away from sources of light.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
IMPORTED FROM ITALY
From the rolling hills of Piedmont, where tradition and taste meet, Goslino crafts a chocolate that speaks of time-honored know-how and uncompromising quality. Since 1955, its artisanal laboratory has transformed the finest beans and nuts into chocolate that delights the senses , in every snap, aroma, and flavor.
Intense 60% dark chocolate meets the rich crunch of whole Piedmont hazelnuts in this classic Goslino bar. Each bite celebrates the finest local ingredients, offering a perfect balance of deep cocoa flavor and nutty aroma. Crafted with care, it embodies the tradition and passion of Goslino’s artisanal chocolate-making.
Ingredients
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract. Cocoa min. 60%), PGI Piedmont HAZELNUT 20%. MAY CONTAIN TRACES OF MILK, ALMOND, PISTACHIO AND OTHER NUTS.
How to store
keep in a dry and cool place, away from sources of light.
